Fresh Focus Episode #82: Healthy snacking for kids
Whether you’re a parent with kids at home or a grandparent, aunt, uncle, babysitter or friend, this episode is for you. Host Lauren leads us through some practical tips and ideas to make your whole family’s snacks healthier.
The typical American child eats about triple the recommended amount of added sugars and about double the recommended amount of sodium per day. We can help reduce that amount by starting with snacks and learning how we can make them healthier. We may not have a win with every recipe but we owe it to our families to find items that are enjoyable while still being good investments in our health.
Fresh Focus Episode #83: Tips to avoid excessive snacking
In this episode, host Sieger leads us down the rabbit hole in regard to the potential downfalls of snacking. Snacks, although enjoyable and sometimes appropriate, can sometimes be more of a hindrance than a help. How can we identify the difference?
Sometimes we do things that aren’t quite working in our favor. Sometimes we have bad habits. It’s all about optimizing our intake and improving our relationship with food, snacks included. Join us as we discuss the issues with common snack choices, variables that can influence those choices, and how we can improve our intake structure in a way that works better for us.
Fresh Focus Episode #84: Snacking at sporting events
Host Kerri knocks this topic out of the park by getting into the ins-and-outs of concession eats. There are many options to consider at sporting events and not often are they the most nourishing. There are so many other factors that come into play as well, including what meal of the day it may be, if we plan to eat something small to keep us tied over before a meal, if we are eating just to be eating, are we trying to lose weight, and so on.
Kerri takes us through the ringer of how we can plan ahead, listen to hunger cues, be mindful, and practice other strategies that can help keep your next sporting event outing a positive one!
Fresh Focus Episode #85: Snacking for diabetes
Snacking for people with diabetes? Yes, of course. As with anything else, proper knowledge and the appropriate incorporation of snacks can absolutely be an option for someone dealing with diabetes.
In today’s world, there are many advances to diabetes medication and insulin regimens, which allows for intake to be more individualized than ever before. Join host Natalie as she shares her expertise on how to identify glucose patterns, understanding common diabetes medications, and determining when and what snacks are appropriate.
Fresh Focus Episode #86: Snacking with veggies first
Non-starchy vegetables can be a phenomenal go-to to when it comes to snacking. They are nutrient dense, provide a low calorie source of volume and they are very affordable! Join host Beth as she discusses the benefits of vegetables as snacks and gives us five usable tips to incorporate more into our intake!
- #1 – Eat your vegetables first.
- #2 – Try convenient, and easy, options.
- #3 – Bring life to your sandwiches and wraps with vegetables.
- #4 – Go slow.
- #5 – Expand your palate.
Fresh Focus Episode #87: Snacking during cancer treatment
For those with cancer, eating can become a frustrating task. Some foods can aggravate symptoms, whereas some foods can help. Your taste buds can begin to deceive you. Your appetite can vary greatly. There are many appropriate questions and concerns to have during this process, even in regard to snacking.
In this episode of Fresh Focus, host Kathy attempts to answer some of these questions, and also talks about some great snack ideas for anyone that may be dealing with cancer.
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